A chicken broth with a soy sauce base.
Toppings: A slice of grilled pork, bamboo shoots, bean sprouts, bok choy, green onions, and roasted seaweed.
Broth Contains: Wheat, Fish, Soybean, Sesame, Onion, Ginger and Garlic.
A chicken broth with a pork and sea salt base.
Toppings: A slice of grilled pork, bamboo shoots, bean sprouts, bok choy, green onions, and roasted seaweed.
Broth Contains: Fish, Wheat, Soybean, Onion, Garlic and Ginger.
Our vegetable ramen option is a soy bean broth with a light garlic and onion base.
Toppings: Tomatoes, wood ear mushrooms, bamboo shoots, bean sprouts, bok choy, and green onions.
Broth Contains: Soybean, Onion, Garlic and Ginger.
A rich pork and chicken broth with a light garlic and soy bean base.
Toppings: A slice of grilled pork, fried onions, sweet corn, bamboo shoots, bean sprouts, scallions, spicy chili paste, and a spicy miso chili powder.
Broth Contains: Soybean, Sesame, Onion, Garlic, Ginger, Black Pepper and Red Pepper.
A hearty rich chicken broth with light ginger and shio base.
Toppings: A portion of chicken breast, a marinated egg, bamboo shoots, bok choy, and green onions.
Broth Contains: Wheat, Soybean, Onion, Garlic, and Ginger.
A House specialty extra rich pork bone broth with a garlic base.
Toppings: A slice of grilled pork, a marinated egg, bamboo shoots, bean sprouts, green onions, roasted seaweed, and garlic flakes.
Broth Contains: Wheat, Soybean, Dairy, Sesame, Onion, Garlic and Ginger
A rich pork bone broth with a shoyu base.
Toppings: A slice of grilled pork, a marinated egg, bamboo shoots, bean sprouts, and green onions.
Broth Contains: Wheat, Fish, Soybean, Sesame, Onion, Garlic, and Ginger
A house favorite rich pork and chicken broth with a house blend of chilis, garlic, ginger, shio and shoyu base. Choose from 3 levels of spiciness: (1) REGULAR, (2) HOT (smear of spicy chili paste), or (3) FIRE (habanero in the base and smear of spicy chili paste).
Toppings: A slice of grilled pork, a marinated egg, bamboo shoots, bean sprouts, bok choy, green onions, and chili oil.
Broth Contains: Wheat, Fish, Soybean, Sesame, Onion, Garlic and Ginger.
A house favorite rich chicken broth with a sesame and ginger base.
Toppings: Chopped pork, a marinated egg, bok choy, scallions, chili oil, a smear of spicy chili paste, and sesame seeds.
Broth Contains: Wheat, Soybean, Sesame, Onion, Ginger and Garlic
A hearty beef broth with a shoyu base.
Toppings: Bean Sprouts, a house mild spicy paste, scallions, accented with cilantro, braised beef brisket, a large beef back rib, and a lime.
Broth Contains: Wheat, Fish, Soybean, Sesame, Onion, Garlic and Ginger.
Ramen Noodles (Traditional Wheat or Rice) and Shoyu Broth ($8)
Ramen Noodles (Traditional Wheat or Rice) with NO Broth ($3)
Shoyu Broth ONLY with NO Ramen Noodles ($5)
Beef Back Spare Rib ($3)
(2) Large Steamed Shrimp ($3)
Braised Beef Brisket ($3)
Pork Chashu – Sliced or Chopped ($2)
Chicken Breast Portion ($2)
Marinated Egg ($2)
Steamed White Rice ($2)
Bamboo Shoots, Bean Sprouts, Steamed Tofu
Bok-Choy, Cilantro, Green Onions, Jalapenos
Fried Onions, Tomatoes, Wood Ear Mushrooms
Sweet Corns, Roasted Seaweed, Sweet Corns and Garlic Flakes
Chili Oil on side or in the broth
Habanero Paste on side or in the broth
Spicy Chili Paste
(4) Deep Fried Sesame Balls made from sticky rice and filled with a red bean paste inside.
(3) Deep-fried vegetable egg rolls (Japanese Spring Rolls)
Classic seaweed salad mixed with cucumber over spring mix.
A healthy portion of steamed soybeans topped with sea salt.
(4) House-made crispy fried wontons stuffed with imitation crabmeat, carrots, minced onions, and cream cheese served with a sweet and sour sauce.
Japanese-style marinated chicken served deep fried and with a choice of sauces on the side: a house coconut aioli, sweet and sour sauce, or sweet chili sauce.
(6) Pan-fried pork and chicken dumplings (potstickers) served with a spicy house sauce.
(5) Octopus dumplings deep fried then topped with eel sauce, kewpie mayo, shredded seaweed, and bonito flakes.
(6) Battered and deep fried shrimp dressed in a house sweet, slightly tangy, and spicy sauce then topped with diced jalapeños and cilantro.
Traditional Japanese style calamari tentacles served with a house coconut aioli.
Extra Proteins ($3)
Extra Toppings ($1)
Extra Sauce ($1)